Charlotte Restaurant Week begins today. Corey and I have reservations tonight at Carpe Diem and are excited to try this restaurant out for the first time.
I'm loving my HUGE new classroom. I have lots of work to do in it, as you can tell by the fact its completely bare, but I am so excited to get started next week.
I'm loving this meal I prepared last night. Corey and I have been missing the wonderful Italian food from Hoboken. Its been totally bumming me out not to have an Italian deli and grocer on every corner. I mean, fresh mozzarella from the grocery store is just not the same as Italian deli fresh mozzarella. Enter Pasta & Provisions in Charlotte. This little Italian grocery is right around the corner from my Barre studio so I stopped in yesterday and picked up some mozzarella and pomodoro sauce. Last night, we had pasta pomodoro with a caprese salad (fresh basil from my little herb garden), and freshly baked (in my own kitchen) rosemary bread. Yum!
I'm loving the fact that we've had a couple sunny days in Charlotte this week. I even squeezed in some pool time with our sweet neighbor. Unfortunately, rain is pretty much dominating the long-range forecast for the weekend and next week.
I'm loving Panera's frozen mochas. I splurged on one after barre class last Friday and I'd forgotten how good they were. Way better than Starbuck's fraps. I say when you're going to splurge, do it right.
Happy weekend, friends! What are you loving today?